Spritz popsicles: A refreshing idea for your summer cocktails

Fresh, colorful, and perfect for summer, Spritz popsicles are a creative way to put a new spin on one of the season’s most beloved cocktails.

Perfect for an outdoor aperitif, these special popsicles take just a few minutes to make and require very few ingredients.

Here are the ingredients for 6 to 8 popsicles:

• 180 ml of prosecco;
• 120 ml of red or orange Italianbitter;
• 60 ml of soda or sparkling water;
• 20 to 30 ml orange juice (optional).

How to make them

Pour the Prosecco, Italian bitter, and soda into a bowl or pitcher, then gently stir to combine. If you’d like a fruitier flavor and a touch of natural sweetness, add the orange juice as well.

Divide the mixture among the popsicle molds, leaving a few millimeters of space at the top. Insert the sticks and place the molds in the freezer for at least 6 to 8 hours, until completely frozen.

Extra tip

Spritz popsicles can be enjoyed on their own or used to elevate your classic aperitif. Simply dip one into a glass of prosecco or a freshly made Spritz for a stunning presentation and to keep your drink cool longer.

Perfect for summer evenings

With their distinctive orange color and fresh, slightly bitter taste, these popsicles are the perfect way to surprise your guests during a cocktail hour on the patio, a dinner in the garden, or a summer party. A simple recipe that combines the pleasure of a cocktail with the freshness of a frozen dessert.

Warning: Alcohol abuse is dangerous to your health; please drink responsibly.